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KMID : 1134820040330010146
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Journal of the Korean Society of Food Science and Nutrition
2004 Volume.33 No. 1 p.146 ~ p.151
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Physicochemical Properties of Gamgug (Chrysanthemun indicum L.)
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신영자/Shin YJ
전정례/박금순/Jeon JR/Park GS
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Abstract
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